Lamb and mutton, collectively sheep meat (or sheepmeat) is one of the most common meats around the world, taken from the domestic sheep, Ovis aries, and generally divided into lamb, …

Sep 20, 2025 · Lamb, live sheep before the age of one year and the flesh of such an animal. The meat of sheep 6 to 10 weeks old is usually sold as baby lamb, and spring lamb is from sheep …

Lamb chops, roasts, stews, kebabs, gyros, burgers—with these top recipes, there's no limit to what you can do with lamb.

Mar 14, 2022 · Discover Food Network's favorite ways to serve up lamb for dinner. Whether you're looking to cook lamb chops, leg of lamb, lamb shank or rack of lamb, we've got you …

The American Lamb Board is your source for all things lamb: recipes, nutrition, cooking temperature, lamb cuts and more.

About 80 percent of lamb comes from farms with more than 100 sheep. Demand for lamb usually increases around major holidays, as it is a common holiday dish for Christians, Jews, and …

Whether you're making lamb the star of your holiday feast or you simply want to change up your weeknight routine, the F&W guide to lamb has you covered, with recipes for fast lamb chops, …

Generally, an animal is considered lamb if it is less than one year old. This youthful age contributes significantly to lamb’s characteristic tenderness and milder flavor compared to …

May 7, 2024 · Lamb can be ground for burgers or cooked bone-in, baked or grilled, boldly spiced or delicately herbed. We introduce you to some of the best ways to cook lamb in your own …

Jun 17, 2025 · Discover how lamb differs from mutton in age and flavor. Find out common cuts of each and explore various cooking methods for tender, flavorful dishes.